Rouge will be closed on the public holidays of Good Friday, Easter Monday and Anzac Day, however we will remain open Easter Saturday and Sunday.

• Pulled pork taco with apple slaw
• Salmon fettuccine
• Prawn and chorizo salad
• Roast capsicum and kumara soup

• Vietnamese Style Rice Paper Rolls
• Brunch Salad
• Feta & Avocado Smash
• Bacon & Courgette Fettuccine Pasta

Welcome to the new year, 2014. Rouge is now open again, 7 days, except public holidays. We look forward to seeing you all back in the cafe, and hope that everyone's feeling refreshed after a good break.

As usual, Rouge will be closed this Waitangi Day public holiday. Have a great day, hopefully you're all enjoying a good Kiwi barbecue, or a day at the beach!

• Lamb kofta meatballs with cous cous
• Vietnamese style rice paper rolls
• Brunch salad
• Feta & avocado smash

• Chicken, Cashew & Peach Salad, with optional bacon.
• Potato & Feta Rosti, with salmon, asparagus, free range poached egg, and lime hollandaise.
• Thai Kumara Soup

• Roast Chicken, Cashew & Peach Salad, with optional bacon.
• Potato & Feta Rosti, with salmon, asparagus, free range poached egg, and lime hollandaise.
• Bacon & Zucchini Fettuccine Pasta

Another year has flown by in a blur - hopefully it has been a good one for you all and you've enjoyed yourselves at the cafe often!

We'd like to thank everyone for their continued support this year, and wish you all a Merry Christmas and a safe, happy festive season.

Rouge will be closed from the 24th December for a holiday break. We re-open on Monday 13th January, 2014.
See you in the new year!

Spring is here, and so are lighter, fresher, spring flavours at the cafe!
On the specials this week:

• Thai Beef Salad (low carb!)
• Feta & Avocado Smash
• Curried Parsnip Soup